Enjoy a delicious and nutritious smoothie made with coconut milk powder, perfect for breakfast or a refreshing snack. This recipe highlights the creamy texture and natural sweetness of coconut milk powder, combined with fruits and other wholesome ingredients.
Ingredients:
3 tablespoons coconut milk powder
1 cup warm water (to reconstitute powder)
1 ripe banana
1/2 cup pineapple chunks (fresh or frozen)
1 tablespoon honey or maple syrup (optional)
1/2 teaspoon vanilla extract
Ice cubes (optional)
Instructions:
Reconstitute the coconut milk: In a small bowl, mix the coconut milk powder with 1 cup of warm water. Stir well until fully dissolved and creamy. This is your fresh coconut milk base.
Prepare the fruits: Peel the banana and cut into chunks. If using fresh pineapple, chop into small pieces.
Blend ingredients: In a blender, combine the reconstituted coconut milk, banana, pineapple chunks, honey or maple syrup (if using), and vanilla extract. Add a few ice cubes if you prefer a chilled smoothie.
Blend until smooth: Blend on high speed for 30-45 seconds or until the mixture is creamy and well combined.
Serve immediately: Pour into a glass and enjoy your refreshing coconut milk smoothie!
Additional Tips:
You can substitute the pineapple with mango or berries for different flavor variations.
For a protein boost, add a scoop of your favorite plant-based protein powder.
This smoothie is naturally dairy-free, gluten-free, and vegan-friendly, making it suitable for various dietary preferences.
Coconut milk powder can also be used to enhance soups, sauces, and baked goods by adding a touch of creamy coconut flavor.
By using coconut milk powder, you enjoy the convenience of shelf-stable coconut milk with all the natural benefits and rich taste of fresh coconut. Perfect for busy lifestyles, this powder can be stored easily and rehydrated whenever you want to add tropical goodness to your meals and drinks. Enjoy a taste of the tropics anytime, anywhere!